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7 Heart Friendly Foods to Add to Your Diet

Edamame

This is an immature soybean found in Asian cuisine and is rich in soy isoflavones – a type of flavonoid that helps you lower cholesterol levels and improves your heart health. A study shows that consuming 50 grams of soy protein daily can decrease LDL cholesterol by an average of 3%. Edamame also contains fiber and antioxidants, which can also benefit heart health.

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