Freeze avocados you thought wouldn’t ripen so fast
Avocados can be tricky things. They sit out on the countertop, hard as nails for days. Then you look away for one minute and suddenly they’ve gone bad. It can be incredibly frustrating, but there is a way to put those slightly-too-soft avocados to good use even if you’re not in the mood for guacamole that day.
Avocado freezes surprisingly well. Though you won’t want to use previously frozen avocados in a salad or any sliced or diced application, they do make for fantastic guacamole, dressings and spreads!
