12 Foods to Lower Your High Blood Pressure Naturally

Photo by Dani Vincek from Shutterstock

7. Broccoli

Hated by the many, but loved by those who truly appreciate its health benefits, this cruciferous veggie is for sure one-of-a-kind. Adding plenty of broccoli to your diet is a surefire way to minimize your blood pressure levels.

How so? Well… broccoli contains flavonoid antioxidants that can lower blood pressure by increasing blood vessel function and boosting the nitric oxide levels found in your body.

A recent study even said that the vast majority of participants lowered their risk of high blood pressure only by consuming 4 servings of this cruciferous veggie per week. So, are you consuming enough broccoli?

Other impressive benefits of broccoli:

  • reducing inflammation
  • promoting gut health
  • protecting against certain types of cancers
  • aiding blood sugar control
  • supporting heart health
  • slowing mental decline

You can even consume it raw!

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15 thoughts on “12 Foods to Lower Your High Blood Pressure Naturally”

  1. Some of these foods do NOT settle well with me and/or I cannot stand the taste so I’ve learned to leave them alone.

  2. Sebron session

    Great information on healthy food. This article has inspired me to plant these vegetables in my garden. Thank you very much.

  3. I love all of these suggestions for lowering blood pressure, etc. Thid is a e, excellent article. I eat most of these.

  4. Would have been a whole lot better to just read the article and not have to click 13 NEXT tabs espectially with all the annoying ads

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