Cook to proper temperature — and use a thermometer.
There is simply no other way to determine that food has been cooked enough to kill bacteria. “Turkeys, stuffing, side dishes, and all leftovers should be cooked to at least 165 degrees and kept above 140 degrees during serving to be sure that any potential bacteria is destroyed,” says Karen Blakeslee, MS, of the Kansas State University Food Science Institute. “Remember the golden rule: Keep hot food hot and cold food cold.”
Feeling hungry all the time? Well, while hunger seems to strike out of nowhere, it doesn't... not really. According to
Most of us tend to associate high-fat foods with bad dietary choices, and while most times this statement is true, when
We all know (I guess) that vitamins and minerals play crucial roles in many body functions. And while we are
We don't need to tell you that following a healthy diet is essential for your overall health. But maybe you
When you're trying to lose weight, the decisions you make when it comes to your diet can be overwhelming. Plus, sometimes
Like most things in life, frozen foods can be bad or good, too. The worst part is that frozen or not,
Rather than buying something unhealthy while you’re in your way to work, try making one of these healthy snacks we are in love with. Try will certainly tide you over
As one of the greatest events of each year, Superbowl is the perfect occasion to get together with your loved ones and have a great time. As we all can
You probably already know that stress is the so-called disease of the 21st century – but is there really nothing we can do about it? When they are stressed, many
We all love to snack, unfortunately, according to a research by the USDA, this habit of snacking is adding too many calories and too few nutrients to our diets. The
Holidays are all about getting together with your loved ones and having a great time. As we all know, these gatherings mostly involve some alcohol too and, if you’re like
Berry and yogurt smoothie This delicious smoothie is perfect for a morning rush. Not only that is tasty, but it also has a lot of vitamins for keeping you
Nutritiontips.club is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
*Amazon and the Amazon logo are trademarks of Amazon.com, Inc., or its affiliates. Additionally, nutritiontips.club participates in various other affiliate programs, and we sometimes get a commission through purchases made through our links.
