Deli meat
Dieters often try to increase their protein levels to keep them fuller for longer, so it makes sense that turkey (a leaner meat) would be on the menu. These meats are packed with sodium and preservatives. Before you get a hefty dose of salt, be sure to read the label carefully or ask at the deli counter for an option that has less than 350 milligrams of sodium per 2-ounce serving.