Yogurt
Yogurt is a victim of bacterial fermentation, so that already discourages people from eating it. What you may not know, though, is that processed red dye is actually manufactured from cochineal beetles, which are killed and then dried to make the dye. Therefore, a nice, fresh package of strawberry Yoplait yogurt has numerous of the deceased beetles in its container.
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Eeewww!!!
Are you telling me that Yoplait yogurt has dead bugs in it. How can you be publishing this? I don’t believe it. Please explain.
Hi, Donna! Actually, what we meant to say is that the red dye in some yogurts contains a distinct kind of bacteria that’s also found in a certain species of bugs. We apologize for the misunderstanding. Our advice would be to go for simple yogurts rather than the dyed ones, because they contain more chemicals. Have a great day!