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9 International Foods That Were Banned in the USA

 

Unpasteurized milk or raw milk

Most states impose restrictions on unpasteurized milk due to concerns about safety. 28 U.S. states allow sales of unpasteurized milk. It has been banned in most states because raw milk contains harmful bacteria such as E. coli, Listeria and Salmonella. Laws are different if we speak about products made with unpasteurized milk such as yogurt and cheese.

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1 thought on “9 International Foods That Were Banned in the USA”

  1. I’m far more concerned about the foods, and drugs, they continue to allow to be sold in this country that are banned in other countries.

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