11 Delicious Desserts Every Diabetic Can Tuck Into Today

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Banana Chocolate Chip Cookies


  • 1/3 cup of softened butter
  • 1/2 cup of sugar
  • 1 large egg at room temperature
  • 1/2 cup of ripe banana, mashed
  • 1/2 teaspoon of vanilla extract
  • 1-1/4 cups of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 1/8 teaspoon of baking soda
  • 1 cup of semisweet chocolate chips


  1. In a bowl, mix the sugar and butter until fluffy and light. Beat in the banana, egg, and vanilla.
  2. Combine the baking soda, baking powder, salt, and flour and add it gradually to the creamed mixture and mix well. Stir in the chocolate chips.
  3. Scoop in tablespoonfuls 2 inches apart onto baking sheets coated with cooking spray. Bake at 350° for 13-16 minutes or until the edges are lightly browned. Remove to wire racks to cool.
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